American IPA, MI, 7.0%
Brewed with 100% Centennial hops from the Pacific Northwest and named after the Two Hearted River in Michigan’s Upper Peninsula, this IPA is bursting with hop aromas ranging from pine to grapefruit from massive hop additions in both the kettle and the fermenter.

Perfectly balanced with a malt backbone and combined with the signature fruity aromas of Bell’s house yeast, this beer is remarkably drinkable and well suited for adventures everywhere.

Witbier, ME, 5.1%
Our interpretation of a Belgian-style wheat beer is brewed with oats, malted wheat, and unmalted raw wheat for a hazy, “white” appearance. Spiced with our own special blend of coriander and Curaçao orange peel, Allagash White is both complex and refreshing.

Though it’s brewed in Maine, the recipe sticks to its Belgian roots. We’ve worked hard to make sure that the Allagash White in your hand tastes the same as it did back in 1995, when Rob Tod brewed the first batch.

American Light Lager, PA, 4.5%
Famous for its rich amber color and medium-bodied flavor with roasted caramel malt for a subtle sweetness and a combination of cluster and cascade hops, this true original delivers a well-balanced taste with very distinct character. Born from a historic recipe that was resurrected in 1987, Yuengling Traditional Lager is a true classic.

Irish Dry Stout, Ireland, 4.2%
Rich and creamy. Distinctively black. Velvety in its finish. This iconic beer is defined by harmony. Sip after sip, sweet counters bitter as the malt arrives on cue to compliment a base of roasted barley. Just as the unmistakable white head sits flush atop the dark beer, so do the flavors counter and combine perfectly. This is our greatest innovation. Truly unique. Perfectly balanced. Made of More™.

Eoru Pale Lager, Belgium, 5.0%
Stella Artois is a classic Belgian lager, golden in color with a floral, hop aroma, well-balanced fruity malty sweetness, crisp hop bitterness and a soft dry finish. All natural ingredients give Stella Artois a clean, crisp palate. The fresh, pale malt aromas offer a sweet herbal note and a lingering hoppy finish.

Meatless balls in slow gravy, with provolone & parmigiana on a long roll

served with fries, spring greens, champagne vinaigrette, & seasonal sauce

with slow gravy, brunaise brown butter zucchini, lump crab, herbs, & shaved parm cheese

Fresh cod, fries, peas, malt vinegar, & tartar sauce

Thin sliced beef with provolone cheese & double dip on a long roll, topped with giardinera

Bacon, Swiss cheese, & caramelized onions on a brioche bun

Wells Beef, Marty’s seasame roll, lettuce, onion, secret sauce, American

• Grilled Certified Angus Beef $14
• Fresh Ground Turkey $14
• Fried Buffalo Chicken Sando $15
  • • Buttermilk-brined chicken breast with blue cheese, pickles, & buffalo sauce
• Chicken Breast (grilled or fried)$14
  • Buttermilk-brined chicken breast with cheddar cheese, lettuce, pickle, & spicy sauce

local greens or chicories, seasonal components, champagne vinagrette

w/ spicy ranch

steak, onions, cheese and spicy ketchup dip

with Seasonal Veg and pita bread

served with fries, spring greens, champagne vinaigrette, & seasonal sauce

with slow gravy, brunaise brown butter zucchini, lump crab, herbs, & shaved parm cheese

Fresh cod, fries, peas, malt vinegar, & tartar sauce

with seasonal vegetables & seasonal sauce

** add chicken……..$6.00
** add shrimp………$10.00

w/ croutons and shaved parmesan

local greens or chicories, seasonal components, champagne vinagrette

Meatless balls in slow gravy, with provolone & parmigiana on a long roll

Thin sliced beef with provolone cheese & double dip on a long roll, topped with giardinera

Bacon, Swiss cheese, & caramelized onions on a brioche bun

Wells Beef, Marty’s seasame roll, lettuce, onion, secret sauce, American

With citrus slaw on a pretzel bun

• Grilled Certified Angus Beef $14
• Fresh Ground Turkey $14
• Fried Buffalo Chicken Sando $15
  • • Buttermilk-brined chicken breast with blue cheese, pickles, & buffalo sauce
• Chicken Breast (grilled or fried)$14
  • Buttermilk-brined chicken breast with cheddar cheese, lettuce, pickle, & spicy sauce

with lemon zest & Maldon salt

Our classic fries with your choice of ketchup Secret Sauce, or remoulade

w/ spicy ranch

Your choice of Crossbar Hot Sauce, Thai chili, tangy BBQ, or Cajun Dry Rub w/ our homemade wing sauce served w/ celery, carrots and bleu cheese or ranch
dressing

w/ honey mustard, bbq sauce or buffalo style

add fries to your order for an additional $3.00

steak, onions, cheese and spicy ketchup dip

with Seasonal Veg and pita bread

Meatless balls in slow gravy, with provolone & parmigiana on a long roll

** add chicken……..$6.00
** add shrimp………$10.00

Our classic fries with your choice of ketchup Secret Sauce, or remoulade

Thin sliced beef with provolone cheese & double dip on a long roll, topped with giardinera

Bacon, Swiss cheese, & caramelized onions on a brioche bun

Wells Beef, Marty’s seasame roll, lettuce, onion, secret sauce, American

With citrus slaw on a pretzel bun

• Grilled Certified Angus Beef $14
• Fresh Ground Turkey $14
• Fried Buffalo Chicken Sando $15
  • • Buttermilk-brined chicken breast with blue cheese, pickles, & buffalo sauce
• Chicken Breast (grilled or fried)$14
  • Buttermilk-brined chicken breast with cheddar cheese, lettuce, pickle, & spicy sauce

local greens or chicories, seasonal components, champagne vinagrette

w/ spicy ranch

Your choice of Crossbar Hot Sauce, Thai chili, tangy BBQ, or Cajun Dry Rub w/ our homemade wing sauce served w/ celery, carrots and bleu cheese or ranch
dressing

w/ honey mustard, bbq sauce or buffalo style

add fries to your order for an additional $3.00

steak, onions, cheese and spicy ketchup dip

with Seasonal Veg and pita bread